Phikul Thai Bistro Online Ordering Menu

17 E 5th Street
Kansas City, MO 64106-1163

11:00 AM - 8:00 PM

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APPETIZERS

1. Crab Rangoon (Full)

Fried wonton wrapped and filled with blend of cream-cheese, imitation crab meat and garlic flavored seasoning served with homemade sweet chili sauce.

1. Crab Rangoon (Half)

Fried wonton wrapped and filled with blend of cream-cheese, imitation crab meat and garlic flavored seasoning served with homemade sweet chili sauce.

10. Spring Roll Deluxe (Regular)

Two of our soft spring rolls and two of our crispy spring rolls.

10. Spring Roll Deluxe (Vegetable)

Two of our soft spring rolls and two of our crispy spring rolls.

11. Platter (Vegetables)

11. Platter Regular (Chicken)

Lightly salted and steamed soy beans.

2. Chicken Satay (4 Skewers)

Skewers of tender marinated chicken barbecued over charcoal and served with peanut sauce and cucumber dip.

3. Egg Roll (Regular)

Deep fried spring rolls stuff with minced chicken, egg, glass noodle and mixed vegetable, served with homemade sweet chili sauce.

3. Egg Roll (Vegetarian)

Deep fried spring rolls stuff with only vegetables, egg, glass noodle and mixed vegetable, served with homemade sweet chili sauce.

4. Soft Spring Roll (Regular)

Fresh spring rolls made with chicken, noodles, bean sprouts, and lettuce wrapped in rice paper. Served with sweet chili sauce and crushed roasted peanuts.

4. Soft Spring Roll (Vegetarian)

Fresh spring rolls made with only vegetables, noodles, bean sprouts, and lettuce wrapped in rice paper. Served with sweet chili sauce and crushed roasted peanuts.

5. Phikul Thai Roll

6. Tiger Cry Beef

Spicy dish of grilled sirloin of beef, thinly sliced and marinated with a hint of garlic, black pepper, garnished with cabbage and served with spicy chili homemade sauce.

Delicately fried, and complemented with a homemade chili sauce.

Crispy tempura style calamari with a hint of spices and green onions. Served with sriracha dipping sauce.

Marinated in a spicy garlic sauce with fresh basil. Deep fried to perfection.

Fresh Shrimp Roll

Beer (Mali Thai)

Domestic Beer Bud Light

Domestic Beer Bud Light Lime

Domestic Beer Bud Wieser

Domestic Beer Michelob Ultra

BUBBLE DRINK

Thai Ice Coffee

Bubble Drink (Mali Thai)

Bubble Drink Banana

Bubble Drink Coconut

Bubble Drink Honey Dew

Bubble Drink Mango

Bubble Drink Milk Tea

Bubble Drink Papaya

Bubble Drink Red Bean

Bubble Drink Strawberry

Bubble Drink Taro

Bubble Drink Thai Tea

Bubble Drink Watermelon

CURRIES

34. Green Dinner (Beef)

A well know medium hot Thai curry with meat or tofu, egg plant, cooked in green curry paste and coconut milk, garnished with Thai basil leaves.

34. Green Dinner (Chicken)

A well know medium hot Thai curry with meat or tofu, egg plant, cooked in green curry paste and coconut milk, garnished with Thai basil leaves.

34. Green Dinner (Pork)

A well know medium hot Thai curry with meat or tofu, egg plant, cooked in green curry paste and coconut milk, garnished with Thai basil leaves.

34. Green Dinner (Seafood)

A well know medium hot Thai curry with meat or tofu, egg plant, cooked in green curry paste and coconut milk, garnished with Thai basil leaves.

34. Green Dinner (Shrimp)

A well know medium hot Thai curry with meat or tofu, egg plant, cooked in green curry paste and coconut milk, garnished with Thai basil leaves.

34. Green Dinner (Tofu)

A well know medium hot Thai curry with meat or tofu, egg plant, cooked in green curry paste and coconut milk, garnished with Thai basil leaves.

34. Green Dinner (Vegan)

A well know medium hot Thai curry with meat or tofu, egg plant, cooked in green curry paste and coconut milk, garnished with Thai basil leaves.

35. Red Dinner (Beef)

A medium hot Thai red curry dish with meat or tofu and young bamboo shoot and bell pepper cooked in red curry paste and coconut milk, flavored with Thai basil leaves.

35. Red Dinner (Chicken)

A medium hot Thai red curry dish with meat or tofu and young bamboo shoot and bell pepper cooked in red curry paste and coconut milk, flavored with Thai basil leaves.

35. Red Dinner (Pork)

A medium hot Thai red curry dish with meat or tofu and young bamboo shoot and bell pepper cooked in red curry paste and coconut milk, flavored with Thai basil leaves.

35. Red Dinner (Seafood)

A medium hot Thai red curry dish with meat or tofu and young bamboo shoot and bell pepper cooked in red curry paste and coconut milk, flavored with Thai basil leaves.

35. Red Dinner (Shrimp)

A medium hot Thai red curry dish with meat or tofu and young bamboo shoot and bell pepper cooked in red curry paste and coconut milk, flavored with Thai basil leaves.

35. Red Dinner (Tofu)

A medium hot Thai red curry dish with meat or tofu and young bamboo shoot and bell pepper cooked in red curry paste and coconut milk, flavored with Thai basil leaves.

35. Red Dinner (Vegan)

A medium hot Thai red curry dish with meat or tofu and young bamboo shoot and bell pepper cooked in red curry paste and coconut milk, flavored with Thai basil leaves.

36. Panang Dinner (Beef)

Our most popular curry. Our delicious coconut milk and peanut panang sauce garnished with kaffir lime leaves.

36. Panang Dinner (Chicken)

Our most popular curry. Our delicious coconut milk and peanut panang sauce garnished with kaffir lime leaves.

36. Panang Dinner (Pork)

Our most popular curry. Our delicious coconut milk and peanut panang sauce garnished with kaffir lime leaves.

36. Panang Dinner (Seafood)

Our most popular curry. Our delicious coconut milk and peanut panang sauce garnished with kaffir lime leaves.

36. Panang Dinner (Shrimp)

Our most popular curry. Our delicious coconut milk and peanut panang sauce garnished with kaffir lime leaves.

36. Panang Dinner (Tofu)

Our most popular curry. Our delicious coconut milk and peanut panang sauce garnished with kaffir lime leaves.

36. Panang Dinner (Vegetables)

Our most popular curry. Our delicious coconut milk and peanut panang sauce garnished with kaffir lime leaves.

37. Gang Karee Dinner (Beef)

Yellow curry powder with chunk potatoes, carrots, yellow onion, and topped with dry garlic.

37. Gang Karee Dinner (Chicken)

Yellow curry powder with chunk potatoes, carrots, yellow onion, and topped with dry garlic.

37. Gang Karee Dinner (Pork)

Yellow curry powder with chunk potatoes, carrots, yellow onion, and topped with dry garlic.

37. Gang Karee Dinner (Seafood)

Yellow curry powder with chunk potatoes, carrots, yellow onion, and topped with dry garlic.

37. Gang Karee Dinner (Shrimp)

Yellow curry powder with chunk potatoes, carrots, yellow onion, and topped with dry garlic.

37. Gang Karee Dinner (Tofu)

Yellow curry powder with chunk potatoes, carrots, yellow onion, and topped with dry garlic.

37. Gang Karee Dinner (Vegan)

Yellow curry powder with chunk potatoes, carrots, yellow onion, and topped with dry garlic.

38. Massaman Dinner (Beef)

Traditional mild curry dish, meat or tofu cooked slowly with potatoes, yellow onions and roasted peanuts.

38. Massaman Dinner (Chicken)

Traditional mild curry dish, meat or tofu cooked slowly with potatoes, yellow onions and roasted peanuts.

38. Massaman Dinner (Pork)

Traditional mild curry dish, meat or tofu cooked slowly with potatoes, yellow onions and roasted peanuts.

38. Massaman Dinner (Seafood)

Traditional mild curry dish, meat or tofu cooked slowly with potatoes, yellow onions and roasted peanuts.

38. Massaman Dinner (Shrimp)

Traditional mild curry dish, meat or tofu cooked slowly with potatoes, yellow onions and roasted peanuts.

38. Massaman Dinner (Tofu)

Traditional mild curry dish, meat or tofu cooked slowly with potatoes, yellow onions and roasted peanuts.

38. Massaman Dinner (Vegan)

Traditional mild curry dish, meat or tofu cooked slowly with potatoes, yellow onions and roasted peanuts.

DESSERTS

Banana with Ice Cream

Ice Cream Coconut

Ice Cream Mango

Mango Sticky Rice

Mango sticky rice is a traditional Thai dessert made with glutinous rice, sweet mango and coconut milk.

ENTREES

13. Ka Prao Dinner (Beef)

Stir-fried meat with sweet basil leaves, fresh chili and garlic. Served over rice with a pan fried egg.

13. Ka Prao Dinner (Chicken)

Stir-fried meat with sweet basil leaves, fresh chili and garlic. Served over rice with a pan fried egg.

13. Ka Prao Dinner (No Meat)

Stir-fried meat with sweet basil leaves, fresh chili and garlic. Served over rice with a pan fried egg.

13. Ka Prao Dinner (Pork)

Stir-fried meat with sweet basil leaves, fresh chili and garlic. Served over rice with a pan fried egg.

13. Ka Prao Dinner (Seafood)

Stir-fried meat with sweet basil leaves, fresh chili and garlic. Served over rice with a pan fried egg.

13. Ka Prao Dinner (Shrimp)

Stir-fried meat with sweet basil leaves, fresh chili and garlic. Served over rice with a pan fried egg.

13. Ka Prao Dinner (Tofu)

Stir-fried meat with sweet basil leaves, fresh chili and garlic. Served over rice with a pan fried egg.

13. Ka Prao Dinner (Vegan)

Stir-fried meat with sweet basil leaves, fresh chili and garlic. Served over rice with a pan fried egg.

29. Green Bean Beef Dinner

Sautéed with green beans in a spicy curry sauce.

29. Green Bean Chicken Dinner

Sautéed with green beans in a spicy curry sauce.

29. Green Bean Pork Dinner

Sautéed with green beans in a spicy curry sauce.

29. Green Bean Seafood Dinner

Sautéed with green beans in a spicy curry sauce.

29. Green Bean Shrimp Dinner

Sautéed with green beans in a spicy curry sauce.

29. Green Bean Tofu Dinner

Sautéed with green beans in a spicy curry sauce.

40. Crispy Garlic Shrimp

Jumbo shrimp flash fried and then sautéed in our delicious garlic sauce. Served over a bed of steamed vegetables.

43. Pad Pong Karee Dinner DINNER No Meat

43. Pad Pong Karee Dinner Regular

Combination of seafood (Prawn, Scallop, Squid, Imatation Crab Meat) stir-fried with yellow curry powder, egg, onion, celery, bell pepper, spring onion and napa.

44. Catfish Dinner (Basil Sauce)

Two crispy catfish fillets served over a bed of steamed vegetables and covered in our Thai basil sauce.

44. Catfish Dinner Ram Rod

Two crispy catfish fillets served over a bed of steamed vegetables and covered in our sweet and spicy Sam Rod sauce.

44. Catfish Dinner Red Curry

Two crispy catfish fillets served over a bed of steamed vegetables and covered in our stir-fried red curry sauce.

FOUNTAIN DRINKS

FRIED RICE

16. Vegetable Fried Rice Dinner (Beef)

Stir-fried rice with egg, and mixed vegetables.

16. Vegetable Fried Rice Dinner (Chicken)

Stir-fried rice with egg, and mixed vegetables.

16. Vegetable Fried Rice Dinner (Pork)

Stir-fried rice with egg, and mixed vegetables.

16. Vegetable Fried Rice Dinner (Seafood)

Stir-fried rice with egg, and mixed vegetables.

16. Vegetable Fried Rice Dinner (Shrimp)

Stir-fried rice with egg, and mixed vegetables.

16. Vegetable Fried Rice Dinner (Tofu)

Stir-fried rice with egg, and mixed vegetables.

16. Vegetable Fried Rice Dinner (Vegan)

Stir-fried rice with egg, and mixed vegetables.

17. Thai Fried Rice Dinner (Beef)

Stir-fried rice with egg, onion, spring onions and your choice of meat.

17. Thai Fried Rice Dinner (Chicken)

Stir-fried rice with egg, onion, spring onions and your choice of meat.

17. Thai Fried Rice Dinner (Pork)

Stir-fried rice with egg, onion, spring onions and your choice of meat.

17. Thai Fried Rice Dinner (Seafood)

Stir-fried rice with egg, onion, spring onions and your choice of meat.

17. Thai Fried Rice Dinner (Shrimp)

Stir-fried rice with egg, onion, spring onions and your choice of meat.

17. Thai Fried Rice Dinner (Tofu)

Stir-fried rice with egg, onion, spring onions and your choice of meat.

17. Thai Fried Rice Dinner (Vegan)

Stir-fried rice with egg, onion, spring onions and your choice of meat.

18. Basil Fried Rice Dinner (Beef)

Stir-fried rice with egg, onion, spring onions, basil and your choice of meats.

18. Basil Fried Rice Dinner (Chicken)

Stir-fried rice with egg, onion, spring onions, basil and your choice of meats.

18. Basil Fried Rice Dinner (Pork)

Stir-fried rice with egg, onion, spring onions, basil and your choice of meats.

18. Basil Fried Rice Dinner (Seafood)

Stir-fried rice with egg, onion, spring onions, basil and your choice of meats.

18. Basil Fried Rice Dinner (Shrimp)

Stir-fried rice with egg, onion, spring onions, basil and your choice of meats.

18. Basil Fried Rice Dinner (Tofu)

Stir-fried rice with egg, onion, spring onions, basil and your choice of meats.

18. Basil Fried Rice Dinner (Vegan)

Stir-fried rice with egg, onion, spring onions, basil and your choice of meats.

19. Crab Fried Rice

Stir-fried rice with crab meat, egg, onion and spring onions.

20. Yellow Fried Rice Dinner (Beef)

Traditional fried rice with onions, cabbage, napa and scallions and the addition of a wonderful yellow curry flavor.

20. Yellow Fried Rice Dinner (Chicken)

Traditional fried rice with onions, cabbage, napa and scallions and the addition of a wonderful yellow curry flavor.

20. Yellow Fried Rice Dinner (Pork)

Traditional fried rice with onions, cabbage, napa and scallions and the addition of a wonderful yellow curry flavor.

20. Yellow Fried Rice Dinner (Seafood)

Traditional fried rice with onions, cabbage, napa and scallions and the addition of a wonderful yellow curry flavor.

20. Yellow Fried Rice Dinner (Shrimp)

Traditional fried rice with onions, cabbage, napa and scallions and the addition of a wonderful yellow curry flavor.

20. Yellow Fried Rice Dinner (Tofu)

Traditional fried rice with onions, cabbage, napa and scallions and the addition of a wonderful yellow curry flavor.

20. Yellow Fried Rice Dinner (Vegan)

Traditional fried rice with onions, cabbage, napa and scallions and the addition of a wonderful yellow curry flavor.

21. Pineapple Fried Rice Dinner (Beef)

Fried rice with shrimp, egg and pineapple combined with cashew nuts and raisins.

21. Pineapple Fried Rice Dinner (Pork)

Fried rice with shrimp, egg and pineapple combined with cashew nuts and raisins.

21. Pineapple Fried Rice Dinner (Chicken)

Fried rice with shrimp, egg and pineapple combined with cashew nuts and raisins.

21. Pineapple Fried Rice Dinner (Seafood)

Fried rice with shrimp, egg and pineapple combined with cashew nuts and raisins.

21. Pineapple Fried Rice Dinner (Shrimp)

Fried rice with shrimp, egg and pineapple combined with cashew nuts and raisins.

21. Pineapple Fried Rice Dinner (Tofu)

Fried rice with shrimp, egg and pineapple combined with cashew nuts and raisins.

21. Pineapple Fried Rice Dinner (Vegan)

Fried rice with shrimp, egg and pineapple combined with cashew nuts and raisins.

39. Seafood Fried Rice Dinner

Our signature fried rice made with jumbo shrimp, scallops, imitation crab meat and squid.

FROM THE WOK

14. Cashew Dinner (Beef)

Meat or tofu stir-fried with chili oil and roasted cashew nuts, onion, broccoli, fresh carrot and bell peppers.

14. Cashew Dinner (Chicken)

Meat or tofu stir-fried with chili oil and roasted cashew nuts, onion, broccoli, fresh carrot and bell peppers.

14. Cashew Dinner (Pork)

Meat or tofu stir-fried with chili oil and roasted cashew nuts, onion, broccoli, fresh carrot and bell peppers.

14. Cashew Dinner (Seafood)

Meat or tofu stir-fried with chili oil and roasted cashew nuts, onion, broccoli, fresh carrot and bell peppers.

14. Cashew Dinner (Shrimp)

Meat or tofu stir-fried with chili oil and roasted cashew nuts, onion, broccoli, fresh carrot and bell peppers.

14. Cashew Dinner (Tofu)

Meat or tofu stir-fried with chili oil and roasted cashew nuts, onion, broccoli, fresh carrot and bell peppers.

14. Cashew Dinner (Vegan)

Meat or tofu stir-fried with chili oil and roasted cashew nuts, onion, broccoli, fresh carrot and bell peppers.

15. Garlic Dinner (Beef)

A delicious stir-fried with garlic and ground black pepper, presented in bed of cabbage.

15. Garlic Dinner (Chicken)

A delicious stir-fried with garlic and ground black pepper, presented in bed of cabbage.

15. Garlic Dinner (Pork)

A delicious stir-fried with garlic and ground black pepper, presented in bed of cabbage.

15. Garlic Dinner (Seafood)

A delicious stir-fried with garlic and ground black pepper, presented in bed of cabbage.

15. Garlic Dinner (Shrimp)

A delicious stir-fried with garlic and ground black pepper, presented in bed of cabbage.

15. Garlic Dinner (Tofu)

A delicious stir-fried with garlic and ground black pepper, presented in bed of cabbage.

15. Garlic Dinner (Vegan)

A delicious stir-fried with garlic and ground black pepper, presented in bed of cabbage.

29. Green Bean Dinner (Beef)

29. Green Bean Dinner (Chicken)

29. Green Bean Dinner (Pork)

29. Green Bean Dinner (Seafood)

29. Green Bean Dinner (Shrimp)

29. Green Bean Dinner (Tofu)

29. Green Bean Dinner (Vegan)

41. Pad Pak Dinner (Beef)

Stir-fried mixed vegetable with homemade garlic brown sauce.

41. Pad Pak Dinner (Chicken)

Stir-fried mixed vegetable with homemade garlic brown sauce.

41. Pad Pak Dinner (Pork)

Stir-fried mixed vegetable with homemade garlic brown sauce.

41. Pad Pak Dinner (Seafood)

Stir-fried mixed vegetable with homemade garlic brown sauce.

41. Pad Pak Dinner (Shrimp)

Stir-fried mixed vegetable with homemade garlic brown sauce.

41. Pad Pak Dinner (Tofu)

Stir-fried mixed vegetable with homemade garlic brown sauce.

41. Pad Pak Dinner (Vegan)

Stir-fried mixed vegetable with homemade garlic brown sauce.

42. Pad Khing Dinner (Beef)

Meat or tofu stir-fried with fresh ginger root, Chinese mushroom, onion, scallion and bell pepper.

42. Pad Khing Dinner (Chicken)

Meat or tofu stir-fried with fresh ginger root, Chinese mushroom, onion, scallion and bell pepper.

42. Pad Khing Dinner (Pork

Meat or tofu stir-fried with fresh ginger root, Chinese mushroom, onion, scallion and bell pepper.

42. Pad Khing Dinner (Seafood)

Meat or tofu stir-fried with fresh ginger root, Chinese mushroom, onion, scallion and bell pepper.

42. Pad Khing Dinner (Shrimp)

Meat or tofu stir-fried with fresh ginger root, Chinese mushroom, onion, scallion and bell pepper.

42. Pad Khing Dinner (Tofu)

Meat or tofu stir-fried with fresh ginger root, Chinese mushroom, onion, scallion and bell pepper.

42. Pad Khing Dinner (Vegan)

Meat or tofu stir-fried with fresh ginger root, Chinese mushroom, onion, scallion and bell pepper.

Import Beer (Mali Thai)

Imported Beer Chang Beer

Imported Beer Corona

Imported Beer Kirin

Imported Beer Sapporo

Imported Beer Schocktop

Imported Beer SINGHA

Imported Beer Tsingtao

NOODLES

*Must select "No Egg" and "No Meat" for items to be truly vegan.*

30. Pad Thai Dinner (Beef)

Famous rice noodle dish stir-fried with meat or tofu, egg, bean sprouts, spring onion and cabbages with added tamarind sauce for a tangy after taste. Served with ground peanuts. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

30. Pad Thai Dinner (Chicken)

Famous rice noodle dish stir-fried with meat or tofu, egg, bean sprouts, spring onion and cabbages with added tamarind sauce for a tangy after taste. Served with ground peanuts. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

30. Pad Thai Dinner (No Meat)

Famous rice noodle dish stir-fried with meat or tofu, egg, bean sprouts, spring onion and cabbages with added tamarind sauce for a tangy after taste. Served with ground peanuts. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

30. Pad Thai Dinner (Pork)

Famous rice noodle dish stir-fried with meat or tofu, egg, bean sprouts, spring onion and cabbages with added tamarind sauce for a tangy after taste. Served with ground peanuts. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

30. Pad Thai Dinner (Seafood)

Famous rice noodle dish stir-fried with meat or tofu, egg, bean sprouts, spring onion and cabbages with added tamarind sauce for a tangy after taste. Served with ground peanuts. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

30. Pad Thai Dinner (Shrimp)

Famous rice noodle dish stir-fried with meat or tofu, egg, bean sprouts, spring onion and cabbages with added tamarind sauce for a tangy after taste. Served with ground peanuts. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

30. Pad Thai Dinner (Tofu)

Famous rice noodle dish stir-fried with meat or tofu, egg, bean sprouts, spring onion and cabbages with added tamarind sauce for a tangy after taste. Served with ground peanuts. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

30. Pad Thai Dinner (Vegetables)

Famous rice noodle dish stir-fried with meat or tofu, egg, bean sprouts, spring onion and cabbages with added tamarind sauce for a tangy after taste. Served with ground peanuts. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

31. Pad Sea Eaw Dinner (Beef)

Stir-fried flat noodles in dark, rich and sweet soy sauce with broccoli and Gai lan. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

31. Pad Sea Eaw Dinner (Chicken)

Stir-fried flat noodles in dark, rich and sweet soy sauce with broccoli and Gai lan. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

31. Pad Sea Eaw Dinner (Pork)

Stir-fried flat noodles in dark, rich and sweet soy sauce with broccoli and Gai lan. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

31. Pad Sea Eaw Dinner (Seafood)

Stir-fried flat noodles in dark, rich and sweet soy sauce with broccoli and Gai lan. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

31. Pad Sea Eaw Dinner (Shrimp)

Stir-fried flat noodles in dark, rich and sweet soy sauce with broccoli and Gai lan. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

31. Pad Sea Eaw Dinner (Tofu)

Stir-fried flat noodles in dark, rich and sweet soy sauce with broccoli and Gai lan. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

31. Pad Sea Eaw Dinner (Vegan)

Stir-fried flat noodles in dark, rich and sweet soy sauce with broccoli and Gai lan. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

32. Kee Mow Dinner (Beef)

A spicy noodle dish, stir-fried flat noodles with fresh chili, garlic, bell pepper, and basil leaves. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

32. Kee Mow Dinner (Chicken)

A spicy noodle dish, stir-fried flat noodles with fresh chili, garlic, bell pepper, and basil leaves. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

32. Kee Mow Dinner (Pork)

A spicy noodle dish, stir-fried flat noodles with fresh chili, garlic, bell pepper, and basil leaves. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

32. Kee Mow Dinner (Seafood)

A spicy noodle dish, stir-fried flat noodles with fresh chili, garlic, bell pepper, and basil leaves. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

32. Kee Mow Dinner (Shrimp)

A spicy noodle dish, stir-fried flat noodles with fresh chili, garlic, bell pepper, and basil leaves. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

32. Kee Mow Dinner (Tofu)

A spicy noodle dish, stir-fried flat noodles with fresh chili, garlic, bell pepper, and basil leaves. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

32. Kee Mow Dinner (Vegan)

A spicy noodle dish, stir-fried flat noodles with fresh chili, garlic, bell pepper, and basil leaves. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

33. Pad Woon Sen Dinner (Beef)

Stir-fried glass noodle with meats or tofu, bean sprouts, spring onion and cabbage. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

33. Pad Woon Sen Dinner (Chicken)

Stir-fried glass noodle with meats or tofu, bean sprouts, spring onion and cabbage. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

33. Pad Woon Sen Dinner (Pork)

Stir-fried glass noodle with meats or tofu, bean sprouts, spring onion and cabbage. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

33. Pad Woon Sen Dinner (Seafood)

Stir-fried glass noodle with meats or tofu, bean sprouts, spring onion and cabbage. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

33. Pad Woon Sen Dinner (Shrimp)

Stir-fried glass noodle with meats or tofu, bean sprouts, spring onion and cabbage. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

33. Pad Woon Sen Dinner (Tofu)

Stir-fried glass noodle with meats or tofu, bean sprouts, spring onion and cabbage. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

33. Pad Woon Sen Dinner (Vegan)

Stir-fried glass noodle with meats or tofu, bean sprouts, spring onion and cabbage. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

Wide rice noodles with vegetables and your choice of protein, stir-fried in a dark soy sauce and covered with a thick, savory sauce. A favorite lunch item in Thailand. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

Rad Naa (Chicken)

Wide rice noodles with vegetables and your choice of protein, stir-fried in a dark soy sauce and covered with a thick, savory sauce. A favorite lunch item in Thailand. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

Rad Naa (No Meat)

Wide rice noodles with vegetables and your choice of protein, stir-fried in a dark soy sauce and covered with a thick, savory sauce. A favorite lunch item in Thailand. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

Wide rice noodles with vegetables and your choice of protein, stir-fried in a dark soy sauce and covered with a thick, savory sauce. A favorite lunch item in Thailand. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

Rad Naa (Seafood)

Wide rice noodles with vegetables and your choice of protein, stir-fried in a dark soy sauce and covered with a thick, savory sauce. A favorite lunch item in Thailand. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

Rad Naa (Shrimp)

Wide rice noodles with vegetables and your choice of protein, stir-fried in a dark soy sauce and covered with a thick, savory sauce. A favorite lunch item in Thailand. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

Wide rice noodles with vegetables and your choice of protein, stir-fried in a dark soy sauce and covered with a thick, savory sauce. A favorite lunch item in Thailand. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

Rad Naa (Vegetables)

Wide rice noodles with vegetables and your choice of protein, stir-fried in a dark soy sauce and covered with a thick, savory sauce. A favorite lunch item in Thailand. *Must select "No Egg" and "No Meat" for items to be truly vegan.*

SALADS

25. Yum Woon Sen (Beef)

A traditional spicy Thai salad where the meat or Tofu are first cooked then tossed together with glass noodles, shallots, tomatoes, celery and cilantro.

25. Yum Woon Sen (Chicken)

A traditional spicy Thai salad where the meat or Tofu are first cooked then tossed together with glass noodles, shallots, tomatoes, celery and cilantro.

25. Yum Woon Sen (Pork)

A traditional spicy Thai salad where the meat or Tofu are first cooked then tossed together with glass noodles, shallots, tomatoes, celery and cilantro.

25. Yum Woon Sen (Seafood)

A traditional spicy Thai salad where the meat or Tofu are first cooked then tossed together with glass noodles, shallots, tomatoes, celery and cilantro.

25. Yum Woon Sen (Shrimp)

A traditional spicy Thai salad where the meat or Tofu are first cooked then tossed together with glass noodles, shallots, tomatoes, celery and cilantro.

25. Yum Woon Sen (Tofu)

A traditional spicy Thai salad where the meat or Tofu are first cooked then tossed together with glass noodles, shallots, tomatoes, celery and cilantro.

26. Labb Dinner (Beef)

Traditional north eastern dish of finely chopped choice of protein mixed together with ground roasted rice, coriander and chili.

26. Labb Dinner (Chicken)

Traditional north eastern dish of finely chopped choice of protein mixed together with ground roasted rice, coriander and chili.

26. Labb Dinner (Pork)

Traditional north eastern dish of finely chopped choice of protein mixed together with ground roasted rice, coriander and chili.

26. Labb Dinner (Seafood)

Traditional north eastern dish of finely chopped choice of protein mixed together with ground roasted rice, coriander and chili.

26. Labb Dinner (Shrimp)

Traditional north eastern dish of finely chopped choice of protein mixed together with ground roasted rice, coriander and chili.

26. Labb Dinner (Tofu)

Traditional north eastern dish of finely chopped choice of protein mixed together with ground roasted rice, coriander and chili.

28. Papaya Salad

Freshly shredded papaya complemented by tomatoes, garlic, chilies and roasted peanuts. Made in a tangy fish sauce or vegetarian sweet sauce. Served with sticky rice.

Freshly shredded cucumber complemented by tomatoes, garlic, chilies and roasted peanuts. Made in a tangy fish sauce or vegetarian sweet sauce. Served with sticky rice.

SIDES

Curry Sauce (Green)

Curry Sauce (Panang)

Curry Sauce (Red)

Curry Sauce (Yellow)

Side Fried Rice

Steamed Noodles

Steamed Vegetables

Soft Drink (Mali Thai)

Soft Drink Fresh coconut

Soft Drink Hot COFFEE

Soft Drink Hot Tea

Soft Drink Ice Thai

Soft Drink THAI Ice Coffee

Soft Drink THAI Ice Tea

SOUP

22. Noodle Soup Dinner (Beef)

Rice noodles and vegetables in a savory broth.

22. Noodle Soup Dinner (Chicken)

Rice noodles and vegetables in a savory broth.

22. Noodle Soup Dinner (Pork)

Rice noodles and vegetables in a savory broth.

22. Noodle Soup Dinner (Seafood)

Rice noodles and vegetables in a savory broth.

22. Noodle Soup Dinner (Shrimp)

Rice noodles and vegetables in a savory broth.

22. Noodle Soup Dinner (Tofu)

Rice noodles and vegetables in a savory broth.

22. Noodle Soup Dinner (Vegan)

Rice noodles and vegetables in a savory broth.

23. Tom Yum Bowl (Beef)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Bowl (Chicken)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Bowl (Pork)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Bowl (Seafood)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Bowl (Shrimp)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Bowl (Tofu)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Bowl (Vegan)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Pot (Beef)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Pot (Chicken)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Pot (Pork)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Pot (Seafood)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Pot (Shrimp)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Pot (Tofu)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

23. Tom Yum Pot (Vegan)

A signature Thai soup of straw mushrooms, fresh chilies, kaffir leaves, lemongrass, galangal, and a splash of lime juice. Served in a spicy broth and topped with a hint of cilantro and spring onions.

24. Tom Kha Bowl (Beef)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Bowl (Chicken)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Bowl (Pork)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Bowl (Seafood)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Bowl (Shrimp)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Bowl (Tofu)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Bowl (Vegan)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Pot (Beef)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Pot (Chicken)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Pot (Pork)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Pot (Seafood)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Pot (Shrimp)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Pot (Tofu)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

24. Tom Kha Pot (Vegan)

A rich coconut milk broth flavored with lemongrass, kaffir leaves, fresh chilies, galangal, and sprinkled with cilantro and spring onions.

TEA & COFFEE

Thai Ice Coffee

Unsweet Ice Tea

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